USDA Food SafetyПотвърден профил

@USDAFoodSafety

Food Safety and Inspection Service educates consumers about the importance of safe food handling and reducing the risk of foodborne illness

Washington, DC
Регистриран през февруари 2009 г.

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  1. Seafood for dinner? Raw/undercooked fish or shellfish could contain foodborne pathogens. Cook seafood to 145 °F!

  2. : Bar-S Foods Company Recalls Chicken and Pork Hot Dog and Corn Dog Products Due to Possible Listeria Co...

  3. Be in the know. Three ways USDA helps consumers keep food safe

  4. You can't tell if your food is cooked by looking at the color. The only way to know is to use a food thermometer!

  5. How long is your baby's food safe? Learn the answer and more →

  6. 🎶 If there's somethin' strange in your food, Who ya gonna call? Meat & Poultry Hotline!

  7. RT : Your kitchen sink sponge is a breeding ground for bacteria. Here's the best way to clean it:

  8. : ConAgra Foods Recalls Frozen Chicken and Beef Products Due to Possible Foreign Matter Contamination

  9. : Haring Catfish, Inc. Recalls Siluriformes Fish Products Due To Possible Adulteration

  10. Cooking for a large group this wknd? Use these tips to keep your guests from getting sick.

  11. has come a long way since 2009. Read our changes here

  12. : U.S. Cado Holdings, Inc. Recalls Imported Siluriformes Fish Products Distributed Without Meeting Fsis ...

  13. 🎶 If there's somethin' strange in your food, Who ya gonna call? Meat & Poultry Hotline!

  14. : Michael Angelo's Gourmet Foods, Inc. Recalls Shrimp Scampi Products Due To Misbranding and Undeclared ...

  15. Catching is fun, catching foodborne illness isn’t! Visit for tips to be food safe

  16. Older adults are higher risk for hospitalization from food poisoning. tips here:

  17. : Simmons Prepared Foods, Inc. Recalls Chicken Products Due To Possible E. Coli O121 Contamination

  18. Do you know how often you should be washing your hands? It might be more often than you think!

  19. Do you know the 3 safe ways to thaw frozen food? Hint: On the kitchen counter is not one of them!

  20. Shopping is a good time to teach kids about ! Discuss why we select cold food last.

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